BEST RATED, LATEST 2018 DESIGN with UNMATCHED VALUE: Don’t waste your hard earned money on other old & weak 5-blade designs. Our All New Improved 7-blade is GUARANTEED to be markedly stronger than any of the others on the market. You get a complete spiralizing bundle with 7 interchangeable blades, extra blade caddy for safe blade storage, printed color user manual, easy online quick-start guide with our demo videos, and 4 exclusive Spiralizer Ebooks with recipes you can make today!
This is hands down the Best Spiral Slicer on the Market! If you want a superior product at an exceptional price then Spiralizer’s newest and only 7 blade Spiralizer on the market is for you.
WHAT MAKES IT THE BEST? Comes with 7 ultra sharp stainless steel blades for all your spiralizing needs Extra blade caddy for safe storage of all extra blades.
Works great even for long and wide veggies (up to 10″ long x 7″ wide) Made from top quality, 100% BPA free, food-safe, durable reinforced ABS plastic Safe to use, easy to clean & dishwasher safe (top rack only) Non-electric, ideal for emergencies and camping For the utmost peace of mind think Spiralizer, and choose the Spiralizer 7-Blade Spiralizer now!.
QUALITY ABOVE ALL – STRONGER THAN EVER – Spiralizer is the Brand people have come to trust and rely on. Our New 3rd Generation model is 30-35% stronger than any of the others on the market GUARANTEED! Our 420 high carbon cutlery grade stainless steel blades and stronger ultra reinforced BPA free ABS make it possible to spiralize harder root vegetables like sweet potatoes and turnips that previously broke spiralizer handles
“Strongest and Heaviest Duty”Don’t trust what we say? Just give us a try and see the Spiralizer difference.
Features and Benefits: – It beautifully slices, shreds and chips most firm vegetables and fruits – Large number of long spikes on veg holder to hold vegetables firmly.
It has 3 Japanese high carbon stainless steel blades – Made from top quality, 100% BPA free, food-safe, durable reinforced ABS plastic – Non-electric, ideal for emergencies and camping.
You get a manufacturer’s lifetime hassle-free replacement policy when buying a Spiralizer Slicer for your utmost peace of mind.
Works great even for long and wide vegs (up to 10 inches long and 7 inches wide) without have to cut them into pieces – Easy self contained blade-storage.
Want you and Your Family Eat More Vegetables For Better Health?You Need The Spiralizer Elite Spiral Slicer!Is the Spiralizer Elite Spiral Slicer Really So Good?To be the leader in the US market, Spiralizer knows that it must provide a superior product at the lowest price possible.
Safe to operate and easy to clean and dish-washer safe – Bonus 3 Spiralizer recipes ebooks Whether it is preparing gorgeous salads to impress your guests, making healthy raw veg pasta for your family or making garnishes to make your dinner plate into a gourmet masterpiece – with the Spiralizer Elite Spiral Slicer, you can do it all! Order Now! And experience the Spiralizer difference!.
[Six Seasons is] about as close to a perfect cookbook as I have seen .
”—Lucky Peach Joshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer.
As weeks progress, McFadden turns up the heat—grilling and steaming, then moving on to sautés, pan roasts, braises, and stews.
a book beginner and seasoned cooks alike will reach for repeatedly.
Each chapter begins with recipes featuring raw vegetables at the start of their season.
His ingenuity is on display in 225 revelatory recipes that celebrate flavor at its peak.
Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and more “Never before have I seen so many fascinating, delicious, easy recipes in one book.
After years racking up culinary cred at New York City restaurants like Lupa, Momofuku, and Blue Hill, he managed the trailblazing Four Season Farm in coastal Maine, where he developed an appreciation for every part of the plant and learned to coax the best from vegetables at each stage of their lives.
In Six Seasons, his first book, McFadden channels both farmer and chef, highlighting the evolving attributes of vegetables throughout their growing seasons—an arc from spring to early summer to midsummer to the bursting harvest of late summer, then ebbing into autumn and, finally, the earthy, mellow sweetness of winter.
* With 38 crunch-tastic straws per serving, they’re perfect for a satisfying snack or to add a little crunch to lunch.
At Sensible Portions brand, we believe you shouldn’t have to compromise on taste when choosing a better-for-you snack.
It’s also why we continue to expand our portfolio to offer you and your family a variety of snacking choices that include non-GMO, gluten-free, vegan and organic options.
*Our veggie straws contain 7g fat per serving compared to the leading potato chip brand at 10g of fat per serving.
Our veggie straws are made with potatoes and vegetables grown in a sun-splashed garden, for a veggie-full snack that has 30% less fat than the leading brand of potato chips.
Our veggie straws are delightfully free of genetically modified ingredients, have 0mg cholesterol and 0g trans fat per serving, and they’re also Certified Kosher and gluten-free.
That’s why each of our products are made with delicious, wholesome ingredients that pack fun and flavor, not artificial preservatives, fillers or artificial flavors.
Great for eating on-the-go or in-between meals, we offer something to keep everyone in your family happy and satisfied.
Sensible Portions Sea Salt Garden Veggie Straws have the crispy crunch and taste-bud-tantalizing flavor you want in a snack, but without all of the artificial flavors and artificial preservatives that you don’t.
And just like you wouldn’t wash your hands with only water, the same should go for your fruits and vegetables.
Fit Organic wash removes 98% more waxes, pesticides, and other contaminants from your fruits and veggies than water alone.
While water can bead up ineffectively on the surface of your food, Fit Organic produce wash gets down into the fiber of the plant, removing any remaining wax and pesticides.
Fit Organic is the best way to wash fruit and vegetables.
Our products are also certified as vegan, kosher, and completely animal cruelty-free.
You’ll never have to worry about chemicals and contaminants again once you know how to properly wash fruit with Fit.
Those wondering how to wash fruit properly need only to turn to Fit Organic Fruit and Vegetable Wash, a trusted and certified organic produce wash.
Produce is porous and water just won’t clean down into the many uneven bumps and grooves that coat your fruits and vegetables.
If you want to know how to thoroughly wash pesticides off fruit in the safest manner, look no further than Fit Organic, the only USDA-certified organic and kosher (OU) fruit and vegetable wash.
Why would you use artificial chemicals to clean chemicals from your produce? Fit Organic is made from food to clean food and is the only Certified Organic and Kosher Produce Wash available.
Buy some Fit Organic Fruit and Vegetable Wash today and eat cleaner produce!.
It’s more than just a name—Fit Organic is USDA certified organic by the prestigious Oregon Tilth Company, which means our farms and ingredients have been painstakingly vetted and shown to be truly organic, using no artificial chemicals or ingredients.
Using Fit Organic’s fruit and veggie wash soak solution is as simple as can be: Just mix in a capful for every half gallon of water you use, soak for 2-3 minutes, rinse under water, and your produce is clean, tasty, and ready to go.
Since their ingredients are mostly fruits and veggies, they have fewer calories than main dishes do.
So let’s discover a huge of side-dish casserole recipes in the book “Christmas Side Dish 365”.
Our side-dish casserole recipes in this cookbook are guaranteed to delight.
Save more time by preparing a Christmas side dish while you’re cooking the main dish.
Simply follow our side-dish casserole recipes to come up with great dishes everyone will love.
✩ Purchase the Print Edition & RECEIVE a digital copy FREE via Kindle MatchBook ✩I really hope that each book in the series will be always your best friend in your little kitchen.
However, they’re good for your health as long as you pick the right side dishes.
Side dishes also help prevent many health problems, including cancers and heart disease.
Introduction365 Best Christmas Side Dish RecipesYou’ll find here a lot of Christmas side dish recipes for more pleasant meals because they usually add delicious flavors.
Making yummy Christmas side dish will take you just a few minutes.
Don’t worry if the veggies in your fridge go to bed.
Keep In Touch You also see more different types of side dish recipes such as:Beans & Peas Side DishChristmas Side DishesDairy-Free Side DishesDiabetic Side DishesItalian Side Dish.
Make YUMMY and HEALTHY CHRISTMAS SIDE DISH in 365 DAYS to PREVENT HEART DISEASE and CANCERS!✩★✩ Read this book for FREE on the Kindle Unlimited NOW ~ DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 365 recipes right after conclusion! ✩★✩For many people, side dishes play just a minor role in a meal.
Let’s live happily and eat side dish every day! Enjoy the book,Tags: italian christmas cookbook, southern christmas cookbook, korean side dish cookbook, vegetable side dish cookbook, christmas side dishes cookbook,healthy side dishes cookbook, healthy side dish recipes.
And, you’ll get some inspiration for new favorite sides like balsamic roasted root vegetables and stove top creamy kale and bacon.
You’ll find recipes for old favorites (like green bean casserole and Southern-style collard greens) that will have everyone begging for your recipe.
“The Vegetable Side Dish Handbook” is your guide to never worrying about side dishes again!.
Stressed about finding amazing, mouthwatering vegetable side dishes for your next dinner? We’ve got you covered with “The Vegetable Side Dish Handbook”! Whether you’re cooking for a big holiday celebration or a simple weeknight family dinner, you and your family or guests will love the recipes in this eBook.